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  • In Syria, anyone who speaks out against the regime of President Bashar Assad risks harassment, detention or worse. A gallery in Beirut recently featured artwork smuggled out of the country — much of it inspired by the Arab uprisings.
  • Travelers will find gasoline prices are down considerably from last Thanksgiving. But consumer confidence is slumping too. So AAA, the auto club, says it expects to see a dip in holiday travel, compared with 2012.
  • Everybody knows that you're not supposed to smoke while you're pregnant because it's bad for the baby. But nicotine patches often used to help women quit may pose a risk, too, researchers say. Other forms of nicotine replacement may do less harm.
  • The TV show tells the tale of a man who cooks meth to support his family. The happy couple posed in yellow lab suits in front of an old camper like one featured in the show. They held the ring on blue rocks resembling meth.
  • Reruns used to mean watching the same network episodes over again, say during the summer. Years later, viewers could catch a favorite show on cable. These days, reruns are tucked in just before prime-time lineups. And now binge viewers can catch them online with services such as Amazon, Hulu and Netflix.
  • The Centers for Disease Control and Prevention said on Tuesday that West Africa could have more than a million cases of Ebola by the end of January 2015 — if nothing is done to slow down the epidemic.
  • President Obama told the United Nations General Assembly on Wednesday that the world stands at a crossroads between war and peace. NPR's Scott Horsley speaks with Audie Cornish from New York City.
  • One terrorist group targeted inside Syria was a little known al-Qaida offshoot called the Khorasan Group. It was created by al-Qaida leader Ayman al-Zawahiri to take advantage of the crisis in Syria.
  • Only 1 percent of Italians have celiac disease, similar to the rest of the world. But since gluten is everywhere, there's high public awareness about it and more than 4,000 gluten-free eateries.
  • This week in our Do Try This At Home series: Making mayonnaise that's just as delicious as, if not better than, what comes out of the jar.
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