Radio Faces 2019 - Menu & Agenda
Thank you for joining us at the 15th annual WGLT Radio Faces on Friday, Oct. 18!
Here's the schedule for the night:
5:30-6:30 p.m.
VIP ticket level entry: Open-bar cocktail and hors d’oeuvres reception with Korva Coleman
6:30 p.m.
Doors open to all ticket holders
7-8 p.m.
Dinner
8-9 p.m.
Korva Coleman presentation and audience Q&A
![Salad Course Caprese Salad with Arcadian Blend, Cherry Tomatoes, Ciliegine Mozzarella, Fresh Basil Oil & White Balsamic Vinegar Main Course includes dinner rolls, butter, garlic red mashed potatoes and broccolini Entrées Tuscan Chicken Seared Chicken Brea](https://npr.brightspotcdn.com/dims4/default/97dfd2e/2147483647/strip/true/crop/1014x766+0+0/resize/880x665!/quality/90/?url=http%3A%2F%2Fnpr-brightspot.s3.amazonaws.com%2Flegacy%2Fsites%2Fwglt%2Ffiles%2F201908%2Fradio_faces_food_2_0.jpg)