Today on Food Trek, host Tory Dahlhoff gives us the first of a two-part episode that dives into the potential of building a local food system in Central Illinois and reviews a bit of the history of why, in a place with such great soil, a strong local food system has yet to take hold.
Today on Food Trek, host Tory Dahlhoff gives us the first of a two-part episode that dives into the potential of building a local food system in Central Illinois and reviews a bit of the history of why, in a place with such great soil, a strong local food system has yet to take hold.
Today on Food Trek, host Tory Dahlhoff explores how a diverse tallgrass prairie was transformed into a landscape now dominated by monoculture crops. How did a biodiverse prairie that excelled at storing carbon turn into farmland that contributes to climate change?
The U.S. Department of Agriculture has issued a natural disaster designation for McLean County and 11 other counties following heavy rains earlier this year.
After a $75 million candy plant expansion goes into operation in Bloomington, Heartland Community College will expand a program to train workers for Ferrero North America.